1. Instead of making a giant vat of mashed potatoes for four adults and one toddler, I am going to roast some sweet fingerlings with rosemary, olive oil and salt until fragrant and crispy. The first thing that came to mind when I tasted these potatoes! 9. I'm making my crispy smash rosemary garlic fingerling potatoes. Tonight’s Menu: Lemon Garlicious Chicken (my husband can’t bear to put the grill away yet! Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. Aluminum Professional Non-Stick Roasting pan and set of lifting forks, Butternut Squash Soup With Thyme and Parmesan, Grilled Quail with a Warm Beet, Frisée, and Pistachio Salad, Blue Cheese and Rosemary Celebration Potatoes, Turkey, Sweet Potato and Cranberry Empanadas, Pan Fried Polenta Seasoned With Cumin, Ginger & Black Pepper, Maple Roasted Brussels Sprouts With Crispy Prosciutto, Sweet Empanadas with Pumpkin and Lupini Beans Filling, Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce, pounds fingerling potatoes, cubed, or sliced into even 1-inch even sized pieces. During naptime (or when she is running around the beach with her Dad) I can cube the potatoes and toss them with the olive oil, salt and rosemary and keep them in a bowl to marinate in the mixture all afternoon. 2. They cook in about the same time it takes for a large roast to rest before carving. Roasted rosemary butter potatoes include crispy fingerling potatoes, plenty of butter, lemon juice, and rosemary for an easy, but crowd-pleasing starchy side dish. These fingerling potatoes are a perfect side dish for just about any meal and fancy enough for your holiday menu. Preheat the oven to 400F. While I am there I want to spend the maximum amount of her naptime (and awake time!) Fingerling Potatoes- simple and delicious! A few more sprigs rosemary and … talking Thanksgiving over here at Naptime Chef. Bake until potatoes are crispy, browned and fork tender, about 30-35 minutes. The Naptime Chef: Crispy Rosemary Fingerling Potatoes Microwave the potatoes for the time instructed on the package, minus 2 minutes. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and … Blog design by cre8d Bake for 30 minutes, turning potatoes half way through. 6. For crispy, you’ll also need: Olive oil. Store these potatoes in an airtight container in the fridge for 3-5 days.Reheat them in the oven at 400F in a skillet or on a sheet pan covered with foil. FINGERLING POTATOES – CRISPY OR NOT. Show Food Chef: Beer-Braised Brussels Sprouts Preheat the oven to 425 degrees. I love this recipe, and could easily live on potatoes! Eat Be Mary: She’s Mulling It Over Wine Preheat oven to 425°F degrees. Tuck the rosemary sprigs in between the potatoes. Healthy Green Kitchen: Red Kuri Squash Pie The Little Kitchen: How to Make the Perfect Mashed Potatoes, Desserts: Preheat the oven to 400F. Instructions. Place in a medium sized bowl, add the remaining ingredients and toss to coat. Farm Girl Gourmet: Pumpkin Coconut Panna Cotta Tasty Trials: Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce These roasted fingerling potatoes are perfect for a holiday meal: quick and convenient, but still plenty dressy. This Rosemary and Parmesan Fingerling Potatoes Recipe is oven-roasted. Wash and slice the potatoes into 1/8 inch thickness using a mandoline slicer or a sharp knife. Now, how to cook fingerling potatoes on the stove? Best of all, this dish is a snap to make ahead of time which is nice when several people are crammed in the kitchen trying to prepare the holiday meal. Picky Eater Blog: Butternut Squash Soup With Thyme and Parmesan 3. There is nothing wrong with having more than one potato dish on the table, at least that is my motto! some of them will come out really large. This will definitely be a hit at Thanksgiving! Dollhouse Bake Shoppe: Thanksgiving Candy Bar Name Plates In fact, it will even help them get extra crispy – just make sure to dry them really well before roasting. You can cut these a day or two in advance, and store covered in water in the fridge. fingerling potatoes; 1/4 cup + 2 T. kosher salt; several sprigs of rosemary and thyme; 2 cloves garlic, smashed; To crisp the potatoes: olive oil; kosher salt; a few … If you love fingerling potatoes, this a potato recipe your entire family will love. Rosemary Roasted Fingerling Potatoes, a beautiful, flavorful side dish for Thanksgiving, or any night of the week! Bring to a boil, uncover, and cook just until the potatoes start to soften but are not cooked all the way through, about 10 minutes. Living Mostly Meatless: Vegan-Friendly Corn Casserole Bake uncovered for 20-30 minutes or until easily pierced with a fork. The key is prepping the potatoes. These oven-roasted fingerling potatoes are crispy on the outside, creamy on the inside, and infused with olive oil, garlic, and rosemary! Kitchen Courses: Thanksgiving for Six People Under $60 Cookistry: Bread With Ancient Grains Rosemary, smoked sea salt fingerling potatoes roasted until crispy. Today I am bringing this awesome potato dish to the Food Network Virtual Thanksgiving Communal Table. I’ve made potatoes like this many times before and love the result. I have previously written about The Secret to Perfectly Crispy Roasted Potatoes, it is a fantastic post that will really help you achieve maximum crunch and delectability on your basic roasted potatoes. Homemade Cravings: Warm Brussels Sprouts and Cranberry Slaw How to Store and Reheat Leftover Fingerling Potatoes. Place the sliced potatoes in a large bowl of cold water, swish around and let soak for 15 minutes. : Don’t forget that this week we are talking Thanksgiving over here at Naptime Chef. Bake for 5-10 minutes, then remove the foil and cook for another 5 minutes.. 1. The Naptime Chef® is a Registered Trademark of Kelsey Banfield. A few Sundays ago I had plans to roast a whole chicken for dinner but with zero side dish plans. A Cooks Nook: Swedish Apple Pie You will be listed in The Naptime Chef newsletter as an official sponsor. Once you’ve coated and strained the potatoes, season them with salt and pepper, plus freshly chopped rosemary, thyme, and parsley. Line a baking sheet with aluminum foil and set aside. 3. Naptime Chef Thanksgiving Week! Disclaimer: By clicking on the "Yes, I want in" button above you are giving me your consent to collect and use your information according to the law and My. Celebrity Chefs and Their Gardens: The American Hotel Peconic Clam Chowder Serve immediately and enjoy! These crispy taters are quite different from creamy mashed potatoes, twice-baked potatoes and the like. Use your hands to toss together until all of the potatoes are well coated. Serve with roast chicken, steak and/or anything in between. Your email address will not be published. THIS SILLY GIRLS KITCHEN | POLICY PRIVACY. 2. Pour the olive oil into a large bowl, the whisk in the olive oil, salt, and pepper. Instructions. Poet In The Pantry: Amaretto Apple Crisp 1/4 cup + 2 tablespoons. Gluten-Free Blondie: Apple and Cranberry Studded Stuffing This work may not be reproduced without permission by the author Kelsey Banfield. Burnt Lumpia: Turkey, Sweet Potato and Cranberry Empanadas Lightly smash the garlic cloves just to loosen the paper but leave the paper on them so they don't burn in the oven. # recipe # potatoes # oven # crispy # rosemary # roastedpotatoes # potatoerecipes The Macaron Queen: Macaron Tower Spread the … White Chocolate Cranberry Cheesecake Bars ». After cooking allow them to cool for a minute before serving. You can peel them or leave some/all of the skin on for a more rustic look and taste. The recipe calls for only 5 ingredients and takes only 5 minutes active time wit… We’ll be in Florida for Thanksgiving this year which means whatever recipes I want to make have to be easy. Right before we are ready to eat I then roast the potatoes until crispy and serve them up piping hot in a pretty heatproof baking dish with a hefty sized spoon for serving. Crispy Garlic Rosemary Smashed Potatoes — Let's Dish Recipes Line a baking sheet with aluminum foil and set aside. I like using fingerling potatoes or the red and yellow smaller sized potatoes for skillet crispy potatoes. Become a fan of The Naptime Chef on Facebook, 4. Add the potatoes to the center of the foil. Spread the potatoes on a … Who doesn’t love bite sized fingerling potatoes! Lisa Michele: Pumpkin, Pecan, Cheesecake Pie Extra Entry: Share the link to this post with your friends on Facebook and link to @TheNaptimeChef Facebook fanpage, 5. Once the potatoes are golden and crispy on both sides; carefully remove them and immediately season well with kosher salt & freshly ground pepper. with my feet in the sand, not tackling complicated Thanksgiving recipes in my in-law’s small kitchen. Simple Bites: Black-Bottom Maple Pumpkin Pie While potatoes are about as commonplace as vegetables come, there’s nothing ordinary about the look or the taste of perfectly roasted Fingerling Potatoes.Oil, salt, pepper, and a bundle of these potatoes are all it takes to take your side dish from commonplace to absolutely exquisite.. Gorgeously golden-brown and crispy … Winner will be announced on Monday November 14th at 7:00am. In a large pan on medium-high heat, add the oil, butter and rosemary stalks. Cook time can vary because fingerling potatoes can vary in size quite a bit, so check after 20 minutes by poking with a fork. They are usually halved and pan-roasted on the stove using a skillet, with crispy garlic, parsley and butter. kosher salt. Frugal Front Porch: Mini Cheaty Cheesecakes, Even more: Obviously you're gonna take them cut those in half, but the ones that are small just leave them whole. fingerling potatoes. Come share your recipes and ideas and enter below to win an Aluminum Professional Non-Stick Roasting pan and set of lifting forks, official rules below. Pour the olive oil into a large bowl, the whisk in the olive oil, salt, and pepper. That’s Forking Good: Cinnamon Chip Pumpkin Blondies Put the potatoes into a large pot and cover them with water. Other potatoes can be substituted for the fingerling potatoes, but I like fingerling the best because of the creamy texture. Due to the size and shape, fingerlings are best for roasted potatoes as a side dish. Contest will run from Monday November 7th at 7:00am through Sunday, November 13th at 7:00pm ET. 8. Ingredients: 1 1/2 lbs. She lives in Florida with her Hubby and fur babies. The bright herb flavor in the rosemary and the citrus in the lemon juice come together to make these pretty little potatoes taste delicious. I couldn't keep you waiting. : Cocktails, Appetizers, Soups and Salads: 1. Apr 13, 2012 - These are the perfect mate for Pitts' Rosemary-Dijon Steak. The flesh of these potatoes is softer and denser than Idaho or russet potatoes (although these will work as well). For our family feast I’ve volunteered to take care of two of the side dishes – which may actually take place on Friday, whole different matter – and this is the first recipe I am considering. Add the potatoes and use your clean hands to toss the potatoes with the olive oil until everything is lightly coated. Then tuck them into the potatoes. I couldn't keep you waiting because I, too, can be an incredibly impatient person when tasty food is on the line. Sweet Fry: Pumpkin Latte Place the peeled and halved potatoes in a large saucepan and cover with water. 2 cloves garlic, smashed. Extra Entry: Follow me on Stumbleupon and stumble this entry by clicking the green thumbs up. Fingerling potato is a small, narrow and finger-shaped potato. Add a big pinch of salt, then cover, and put over high heat. Chipotle Bang Bang Shrimp: Delicious Party Food. ), Crispy Rosemary Fingerling Potatoes, Green Beans with Tarragon Vinaigrette. T’s Tasty Bits: Sweet Empanadas with Pumpkin and Lupini Beans Filling 7. Dana is a professional Chef turned blogger, recipe developer, food photographer, cookbook author, brand ambassador, local tv personality, and more! Examiner.com: Grilled Quail with a Warm Beet, Frisée, and Pistachio Salad Drizzle them with the oil and sprinkle with the onion, garlic and salt. Coat potatoes in olive oil, rosemary, salt and pepper. Several sprigs of rosemary and thyme, rinsed. Her passion is writing about food and posting recipes while offering tips and tricks of the trade. Yakima Herald: Pretzel Jell-O Salad Roasting fingerling potatoes with rosemary and garlic is an easy way to make your dinner more interesting. Though this may be the only potato dish at our small Thanksgiving this year, it doesn’t have to be at yours. In a large bowl, combine potatoes with 2-3 tab… Wash potatoes, making sure to get any dirt off. Getting the baking sheet nice and hot before you spread the potatoes … Out of the Box Food: Out of the Box Food Maple Pumpkin Pie Salt the water and bring to the boil, reducing to medium heat and allowing to cook for about 8-10 minutes. Shake the potatoes around to roughen up the sides and to let them dry out. Place the potatoes on it in a single layer with their cut side DOWN. Yes! Privacy Policy. This Roasted Fingerling Potatoes recipe, however, it not meant to replace that recipe, since these are not designed to be cooked up extremely crispy. After being roasted the potatoes have crispy skins and tender, creamy centers. 2. This recipe starts with the zap in the microwave about two to 3 minutes less than instructed. Eat Drink Man Woman Dogs Cat: Blue Cheese and Rosemary Celebration Potatoes Woah. Subscribe to The Naptime Chef newsletter (upper right hand corner) – I’ll check! Stay tuned tomorrow for another great Thanksgiving week side dish from a dear friend and fellow blogger. Golden brown flesh and crispy skin and sauteed onion nestled in between the colorful potatoes are so much more interesting than mashed potatoes. You can add herbs … The secret to these crispy roasted fingerling potatoes? Allow to cool slightly to handle, then cut the longer potatoes in half, leaving the smaller potatoes intact. Panfusine: Pan Fried Polenta Seasoned With Cumin, Ginger & Black Pepper Lay out in a single layer on a sheet tray. Spread the potatoes evenly on the baking sheet and roast them for about 40 to 45 minutes, tossing them with a heatproof spatula halfway through cooking so they roast evenly. This Garlic Butter Roasted Fingerling Potatoes recipe is a must-have for holidays, special occasions or every day as a weeknight side. Substitutions for crispy smashed potatoes: There are a few substitutions for these smashed potatoes. This roasted fingerling potatoes recipe is a great side dish for a dinner for two. The Amused Bouche Blog: Braised Kale Keeping the rosemary in about 5 small bunches (attached to the stem should be smaller bunches) add it to the top of the potatoes, spread throughout. Please join me and fellow food bloggers as we celebration Thanksgiving with these amazing dishes! Drain the potatoes and return them to the warm pot. Good Food Good Friends: Mushroom Soup, Mains: The Occasion: Thanksgiving recipe test-run. © 2009-2021 The Naptime Chef® An Uneducated Palate: Puff Pastry Apple Tart Oil – You can use avocado oil or coconut oil in place of olive oil.We love this garlic infused coconut oil. She Wears Many Hats: Mayonnaise Roasted Turkey, Sides: Interested in working with Dana? Kosher salt. Email her at, fingerling potatoes, fingerling potatoes recipes, roasted fingerling potatoes, rosemary potatoes. PIN IT NOW SAVE FOR LATER! To cook the potatoes: 1 1/2 lbs. FAQ about Rosemary Roasted Potatoes Can I cut the potatoes in advance! Add potatoes to a enamel braiser, cast iron skillet or a sheet pan. Leave a comment sharing a tidbit about your favorite Thanksgiving side dish. A Curious Palate: The Communal Table. Bakeaholic Mama: Maple Roasted Brussels Sprouts With Crispy Prosciutto How Does She: Three of Our Favorite Desserts Preheat the oven to 200C. His betrothed insists upon them routinely. Slice the bigger ones in half, leave the tiny ones whole. This comforting side dish is perfect for an easy weeknight dinner or even a Thanksgiving feast! Extra Entry: Tweet about this giveaway on Twitter and link to hashtag @TheNaptimeChef. Cake Baker 35: Orange Spiced Pumpkin Pie Bake the potatoes in their jackets so the outsides get nice … Giveaway items can only be mailed within the continental US. Naptime Goals: Testing new potatoes recipe and preparing vinaigrette for green beans. Rosemary Garlic Roasted Fingerling Potatoes - Spoon With Me Logo by Type Shape Color 2. 4. * Items generously donated by www.BigKitchen.com. And preparing vinaigrette for green beans will work as well ) roasted fingerling potatoes with the olive,. Reducing to medium heat and allowing to cook fingerling potatoes, but I like fingerling the because! A day or two in advance, and pepper to let them dry out potatoes recipes, roasted potatoes. 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Virtual Thanksgiving Communal table keep you waiting because I, too, can be a special side! Minus 2 minutes and fellow food bloggers as we celebration Thanksgiving with these amazing dishes turning half. Whisk in the sand, not tackling complicated Thanksgiving recipes in my in-law ’ s small kitchen the.... Bake for 30 minutes, turning potatoes half way through fingerling potato is a Registered Trademark of Kelsey Banfield will!
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