“People under that age of 40 at a lower income level that may or may not have health insurance and they basically describe to a tee, all of my colleagues.”. A full bar features boilermakers and frozen cocktails like the 18th and Vine, with Kansas City whiskey and peach. avantifandb.com, 3200 Pecos St., January 2021. Park Hill will see three new food and drink destinations this year in the form of a restaurant, coffee shop and wine bar. I mean we’d have to evaluate it, We’d have to run the numbers on it. The quirky shopping experience only gets funkier as you head north into the Baker District, where boutiques like Decade, a source for up-and-coming designer labels, skew as hip as the nearby eateries. Here's how to do it justice. This list is an answer to any question that begins with “Can you recommend a restaurant?” The eclectic group spans a variety of cuisines and collectively satisfies any dining need from quick and casual to hip and special occasion. For more outdoor dining options, check out these lists from The Denver Post, Westword and 5280 Magazine. ashkaradenver.com, 1043 Pearl St., Boulder, spring 2021. And we’re starting to brainstorm what this is going to look like in Denver,” said Danica Lee, director of public health investigations for the Denver Department of Public Health and Environment. RELATED: What will Denver dining look like in 2021? “It’s a young person’s game and a lot of our staff live in multi-family, multi-generational homes,” he said. Now counties have to reply to a checklist of points about management and enforcement. For the hottest new restaurants, check out our Must-Try Restaurants page. Yes, that viral feta pasta dish really is worth the hype. The Clayton is a new members club and hotel (think SoHo House in London, New York and beyond) that’s aspiring to make Cherry Creek hip again. Golden’s second food hall in the old feed and supply building is nearly complete, with a handful of food stalls, a backyard and a rooftop with 360-degree views of the surrounding mountains. The pandemic has shown Denver restaurants what people really want in times of distress. “We’ve kind of been made a scapegoat,” he said about restaurants. Denver chef Bill Espiricueta is expanding his popular RiNo barbecue shop to Fort Collins’ Foothills Mall. “We’re so busy with contact tracing, outbreak response, case investigation, so we do have a lot of figure out but we also have some very motivated partners and I’m confident we’ll have something in place,” said Lee. … If we thought we could execute service in a way that would be safe for our staff and safe for the guests, they engage in, then I think we’d apply for it.”. Outbreak data shows restaurants that have had COVID, but the source is often community spread. “I do think that restaurants have a lot of measures in place that are going to be similar to a Five Star program,” said Lee. kinshiplanding.com, 415 S. Nevada Ave., Colorado Springs, January/February 2021. (See also ice cream in that same category. Owners Spencer White and Alex Figura are calling their style “New York 2.0” because the dough is made from naturally leavened, long-fermented heirloom wheat sourdough. On the menu: Bloody Marys, boozy milkshakes, cronut sliders (pictured), bison pastrami Reubens and fresh-made pies. With coronavirus restrictions forcing bars and restaurants to seat customers outside in the dead of winter, many are scrambling to nab erratic supplies of propane that fuel space heaters they’… The … Another nightlife destination headed for Cherry Creek, this floral-inspired lounge was built for its behind-the-bar talent, Nicole Lebedevitch, who moved from Boston for the endeavor. Last hit: City, state health officials walk back report of COVID-19 outbreak at Meow Wolf, Up next: The most exciting astronomical events coming in 2021, including an unforgettable super moon lunar eclipse, Larimer Square is about to be transformed with six brand new restaurants, Five new Denver restaurants our food editors would recommend to their friends, Your neighborhood guide to 150+ heated restaurant patios around Denver, Twitter is turning birds into celebrities and birders against one another, Sue the T. rex has taken over Denver Museum of Nature & Science, and it's a must-see. The answer: cheese and bread, of course. And Trellis, a wine bar, will be the last of the three, opening sometime this spring. The pandemic has shown Denver restaurants what people really want in times of distress. Just in time for your January healthy eating resolutions, Nicholas Kayser and Scott Ericson are bringing seasonal pescatarian and vegan dishes to the Avanti food hall in Lower Highland. This combination, they say, makes for an “easily digestible pizza.” You can try out the pies at a handful of preview pop-ups on Jan. 16 and 30 and Feb. 13 and 27. redeemerpizza.com, RiNo’s Larimer Street (address forthcoming), spring 2021. COVID cases have spread more easily among those less likely to be symptomatic. High Point Creamery’s owners Erika Thomas and Chad Stutz know ice cream. What will Denver dining look like in 2021? Expect smoked meats, from pork belly to spare ribs and salmon, by the pound; burnt end sandwiches; smoked hot wings; chili cheese fries; brisket tacos and more. “She is a jazz musician who trained at the Berklee College of Music, and Forget Me Not is the beautiful, fun and edgy stage we built for her to shine,” says co-owner Juan Padro. Most are located around Denver, but we’ve also unearthed a few coming to Fort Collins, Boulder and Colorado Springs. From the partners behind Dio Mio, a super cool pasta counter with small plates and cherry-picked wines, comes this sourdough pizza spot, also with shared plates, plus hoagies and a full bar program. All contents Copyright © 2021 The Denver Post or other copyright holders. The restaurants, he says, will take a look at potentially seeking Gold Star level status. Cocktail menus will be themed, and the space sumptuous enough to match the drinks. Coloradans Turn To Facebook As State's Unemployment Software Improves, Elijah McClain's Mother Relieved With Independent Review: 'I Just Miss Him', Elitch Gardens Set To Open This Spring With COVID Protocols. Friends and restaurant industry pros Jesus Olaya, Nicole Zajac and Alan Berger hope to turn their “mobile food court” Foodhalla into a small brick-and-mortar restaurant with eight to nine different cuisines, starting with Bodega Cuban sandwiches and Seoul Brothas Korean barbecue. Come spring, Awake’s alcohol-free bar will also open, providing the neighborhood and Denver with “soul-fueling beverages” and “conscious conversations.”, awakedenver.com, 2240 N. Clay St., spring 2021. Two trends we’re watching: the attempted comeback of the members club model — a complicated idea during a pandemic, to say the least — and the onslaught of alcohol-free spaces. Former L.A. chef Brandon Duley — recently of Ardor at the West Hollywood Edition Hotel and Gjelina in Venice — is heading up the kitchens. The idea sounds like a mashup of a ghost kitchen, a drive-thru and a food court — all in one relatively compact space. A draft proposal that came out in late November offers businesses the opportunity to meet tougher standards. “Beginning November 20, 2020, In-N-Out hamburgers, shakes, and fries will be served in Colorado as the first locations open in Colorado Springs and Aurora,” officials stated. By viewing our video content, you are accepting the terms of our. From skyward rooftop terraces to lushly landscaped gardens, these are the ultimate spots to eat and drink alfresco in Denver. (More on those below.) A rendering of O.A.K. The first to come is a second location of Denver-based Crock Spot, already in Sunnyside and opening on Jan. 15 at 2878 Fairfax St. The latter is something 2020 will likely have necessitated, but time will tell. Close to downtown is the trendy Highlands neighborhood with Victorian-era homes, hip restaurants, lush gardens, art galleries and a famous ice cream shop in a giant milk can, Little Man Ice Cream. (CBS4) – Colorado counties are getting a better idea of what will be involved when the state likely opens up a “Five Star” system for businesses to apply for variances for greater opening. Once baseball is back, you’ll have the ballpark district’s McGregor Square to explore, along with the Rally Hotel and its reimagined American diner, The Original. They might not even bother to include dine-in seats. The folks behind Denver’s Homegrown Tap & Dough, Park Burger and Birdcall are opening this new coastal Mexican restaurant in Wash Park with a party atmosphere (see a converted Volkswagen bus for dining on the patio in small groups). Pizza seems to be a strong bet moving forward. forgetmenotdenver.com, 227 Clayton St., spring 2021. This material may not be published, broadcast, rewritten or redistributed for any commercial purpose. The checklist asks counties for a list of information, including how the program will be administered, what resources a city or county will be able to devote to the program and determining how to ensure compliance and enforcement. Welcome to the Eater 38, a guide to Denver’s essential restaurants. “Maybe. A recent study conducted by Ohio State University revealed that 60 percent of restaurants fail in their first year of existence and 80 percent fail within five years. Aside from its signature bevvie, this sweet shop inside the renovated 11th Avenue Hostel will sell more coffee drinks, more ice creams and some sustenance in the form of pastries and sandwiches to go. Boulder’s former Pepper Noshery on Pearl Street is getting a transformation to become the second location of chef Daniel Asher’s Denver-based and Israeli-inspired restaurant, Ash’Kara. But the future still feels hopeful at least for these 18 spots slated to open throughout the year. Opening on Jan. 23, Del Mar by Rooted will sell salads, grains and all manner of fish preparations — raw poke, fried calamari, roasted salmon, grilled trout … you get the drift. Expect sushi from longtime Denver chef Jesusio Silva, local ice cream and Rolling Smoke BBQ. On the glamorous property, you’ll find a trio of new food and drink destinations, including a wood-fired dinner spot Of A Kind, the all-day market O.A.K., and a nighttime bar and lounge, Five Nines. The restaurant and food truck specializes in slow-cooked bowls made to order. Pizza seems to be a strong bet moving forward. “It’s going to feel like you’re outside even when you’re inside,” said co-founder Susan Ganter. Subscribe to our food newsletter, Stuffed, to get Denver food and drink news sent straight to your inbox. The new menu will include some Denver favorites — house-made dips like hummus, muhammara and baba ghanoush; and fresh-baked pita made from ancient grains such as spelt and teff. “We’re trying to figure out how we meet the administrative needs of a program like this. But there will also be some Boulder-only dishes and one extra addition: Dahab Downstairs, a “beachside bar and speakeasy-style lounge” located in the restaurant’s basement. 11thavenuehostel.com, 1112 Broadway, spring 2021. (Provided by the Clayton), A rendering of the patio at Perdida in Wash Park, which will include a converted Volkswagen as a private outdoor dining room. Located in the heart of downtown, businesses ranging from finance and real estate to retail and start-ups can be found here. Now, the couple is combining one passion with another and opening Eiskaffee, named for the German coffee-ice cream float by the same name. Therizo café and tap will serve specialty coffee, breakfast, wine and beer at 2890 Fairfax St. ©2021 CBS Broadcasting Inc. All Rights Reserved. Like a condensed food hall, all of the menus will come out of one kitchen and be served via drive-up window and delivery. Denver, Arapahoe County, Jefferson County and others say it will likely be after the New Year before the option might be put into place. Custom shipping containers are excellent choices for new coffee shops, food trucks, sandwich shops, seafood restaurants, and hip bars. In the beginning there has been one word in Carlos’ Bistro, Beautiful. Putting that into place could take time. And we’ve spotted some trends already. It should open in February. The excellence and the experience of the best in Colorado Springs. All rights reserved. An edition of The Denver Post. The hotel is being billed as a mountain-modern home base for Colorado adventurers, while its cafe and bar should serve as a gathering space for locals and travelers alike. But cities and counties are likely to face cost to implement it. DENVER, COLORADO WEDDING PLANNING Whether you're a Colorado native or are planning your dream Denver wedding from 3,000 miles away, this website (and the knowledgeable VISIT DENVER staff) can assist you with a wide array of free Denver wedding planning services like finding a perfect venue or a getting the best rates on a hotel room block for out-of-town guests. Can’t possibly imagine what surprises 2021 has in store for Denver and Front Range restaurants? Market, an all-day eatery coming to The Clayton Members Club & Hotel in Cherry Creek this spring. therallyhotel.com, McGregor Square (across 20th Street from Coors Field), March 2021, This Jefferson Park bar has already started serving morning coffee drinks — plus Rishi teas and yerba mates — and stocking its selection of non-alcoholic beers, wines and spirits for sale (see brands like Grüvi Sour Weiss, Fre Sparkling Rosé and Ghia Aperitif). A 40-room boutique hotel in the Springs’ New South End will also be home to this lobby-level eatery featuring hand pies, sandwiches and bowls alongside cocktails, local brews and coffee. To eat: aguachile, yucca fries, chicken tinga tacos and more alongside tequila and mezcal cocktails and chupitos all around. After very nearly expatriating, she has spent the past six years around Denver writing about food news, trends, and policy and just trying to figure out Colorado's cuisine. Denver's Average Temp So Far This Month Tied With Frigid Cold February 1913Despite being so cold the month has been relatively dry with less than 3 inches of snow in Denver. Josie is a good eater and drinker with experience snacking from the Midwest to the Middle East. (Surround Architecture, Provided by Perdida). The storms keep coming for Colorado ski resorts, Three more Denver TV personalities leave stations -- and, in some cases, leave TV news altogether, Remembering Lucy Roucis, who lit up Denver theaters with her skill, humor and humanity. “It would allow us to bring some employees back,” said Kevin Burke, director of operations for Culinary Creative, a restaurant group that includes Bar Dough, Senor Bear and Ash’Kara in Denver’s Highlands. parkhillcommons.com, Fairfax Street between 28th and 29th, winter/spring 2021. And throw in tacos and tequila, too.). The food: If you still think Chinese in Denver means too sweet beef and broccoli and chow mein, you’ve been missing out. claytondenver.com, 233 Clayton St., March 2021. Sign up for our Now You Know emails to get breaking entertainment news and weekend plans sent right to your inbox. Travelers favorites include #1 Larimer Square, #2 Red Rocks Park and Amphitheatre and more. We’re going to notice more second locations of proven local concepts. The fresh meals will be priced from $8-$18, but you can also splurge ($95) for caviar, chips and crème fraîche. The restaurants already adhere to standards, so it wouldn’t be far to go. Ranking of the top 18 things to do in Denver. thegoldenmill.com, 1012 Ford St., Golden, March 2021. denversmok.com, The Foothills Mall, Fort Collins, spring/summer 2021. What to do, where to be and what to see, from. Frankly, neither can we. Read on for a dozen newcomers to the Colorado restaurant scene. 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